Chiller Plant Optimization Saves Energy

chiller plant

The Institute for Bioscience and Biotechnology Research on the University of Maryland campus cut energy use an average of 30 percent by optimizing its chiller plant.

When the University of Maryland committed to reducing its energy consumption 20 percent by 2020, James Johnson, director of facilities and lab services, had to find a way to make the 110,000-square-foot Institute for Bioscience and Biotechnology Research (IBBR) more efficient.

The biggest target was the facility’s environmental stabilization plant, “as big an energy pig as there was out there,” says Johnson. The plant was only five years old and had few operational issues, but a consultation with Optimum Energy engineers revealed that optimizing each piece of HVAC equipment individually, as part of the whole system, could increase efficiency considerably.

Johnson also wanted to improve reliability and redundancy. IBBR connects top scientists in interrelated fields to perform world-class bioscience and biotechnology research that leads to real-world advances, and anything that stabilizes lab environments furthers the mission. Plus, Johnson had to ensure the facility’s two 450-ton, variable-speed electric centrifugal water chillers — which provide 3,800 hours of cooling annually — would work at optimal levels regardless of outside conditions, from icy winters to steamy summers.

To accomplish these goals, IBBR converted to an all-variable flow plant, with Optimum Energy’s OptiCx™ Platform as the optimization and control layer. OptimumLOOP ™ software calculates the most efficient operation of the chilled water system and optimizes plant performance in real time, dynamically adapting to changes in load, weather and occupancy to yield the lowest possible kW/ton while maintaining the optimal temperature.

In the first year, output almost doubled — yet IBBR cut energy use by an average of 30 percent.

“Prior to optimizing, in 2014, the plant baseline was about 0.9 kW/ton. By the end of 2015, it was 0.57–0.65 kW/ton,” Johnson says. “I’ve got a plant that is running at absolute maximum efficiency.”

optimumenergyco.com

This article originally appeared in the issue of .

Featured

  • UTampa Breaks Ground on STEM Academic Facility

    The University of Tampa in Tampa, Fla., recently broke ground on one of its largest academic facilities ever, according to a news release. The Dickey Science Innovation Center will measure 153,000 square feet and has a scheduled completion date of fall 2028.

  • Designing Third Spaces That Do What AI Can't

    In 2026, education is evolving faster than ever. With AI reshaping everything from lesson planning to personalized instruction, schools and universities are turning their attention to what AI can’t replicate: spaces that foster collaboration, community, and creativity.

  • Q&A: How to Prevent Kitchen Grease Fires in Commercial Kitchens

    School cafeterias and university dining halls serve thousands of meals daily, relying on high-heat equipment like fryers, grills, and ovens. While these operations keep students fed, they also generate significant grease-laden vapors. Without proper controls, this grease becomes a silent fire threat. As a certified exhaust cleaning specialist and business coach who has helped hundreds of institutional facilities achieve NFPA 96 compliance, I emphasize that proactive grease management isn’t optional; it’s a core fire/life safety practice.

  • Minnesota District Converts Middle School into Community Hub

    White Bear Lake Area Schools in White Bear Lake, Minn., recently announced the end of a major renovation project that converted a former middle school into a new centralized district and community hub, according to a news release.