Chef Ann Foundation Awards Grants to Purchase Bulk Milk to 15 K–12 Districts

The Chef Ann Foundation recently announced that it has awarded 29 grants to 15 school districts around the U.S. to go toward purchasing milk in bulk instead of single-serve containers. The Bulk Milk program is in its second year and provides recipients with the equipment, training, and materials required for schools to make the shift, according to a news release.

The USDA requires U.S. schools to provide milk with every breakfast or lunch served via the National School Breakfast and School Lunch programs, the news release reports. Single-serving milk containers have become one of the most significant contributors to food and packaging waste in schools, the news release reports. Bulk milk dispensers allow students to pour their own desired amount, cutting down on both the 45 million gallons of liquid milk discarded annually in schools, as well as their containers.

“We had more than 360,000 fewer cartons go into the landfill last year,” said Beth Brewster, Supervisor of Food Services at Caroline County School in Maryland. “There has been less [liquid milk] waste as well, since the students only take the amount they want and actually drink it.”

According to the news release, the grants were awarded to Petersburg School District, Alaska; Willows Unified School District, Calif.; Ocean View School District, Calif.; San Lorenzo Valley Unified School District, Calif.; Shady Creek Outdoor School, Calif.; Santa Clara Unified School District, Calif.; Weld County School District, Colo.; Colorado Charter School Institute, Colo.; Cannon Falls Independent School District, Minn.;  Minneapolis Public School District, Minn.; Explore Academy Charter School, N.M.; Ithaca School District, N.Y.; Groton Central School District, N.Y.; Franklin Special School District, Tenn.; Suffolk Public School District, Va.

Funding for the grant came with support from Elevance Health Foundation and the Posner Foundation, the news release reports.

About the Author

Matt Jones is senior editor of Spaces4Learning. He can be reached at [email protected].

Featured

  • Missouri Child Development Center Completes $2.3M Expansion

    The Urban Sprouts Child Development Center in St. Louis, Mo., recently announced the completion of a $2.3-million expansion and adaptive reuse project, according to a news release. The new space includes a retail café, outdoor learning space, and a support office building.

  • R.I. District Holds Ribbon-Cutting Ceremony for New Elementary School

    Cranston Public Schools in Cranston, R.I., recently announced the completion of Gladstone Elementary School, according to a news release. The 100,000-square-foot facility serves as a replacement for the 1950s-era former building, and it consolidates the student, faculty, and staff populations of Gladstone and Arlington Elementary Schools.

  • Haws Corporation Marks 120th Anniversary

    Haws Corporation, which provides hydration and emergency safety solutions worldwide, recently announced that the company is celebrating its 120th anniversary this year, according to a news release.

  • How Proactive Maintenance Can Transform Athletic Facilities into Strategic Assets for College Sports

    College athletics is entering one of the most transformative periods in its history. With NIL reshaping financial models and competitive expectations, athletic departments across the country are being asked to do more than ever with increasingly constrained resources.