Utah Gov. Approves Board of Education Requirements for Reopening Schools

Gov. Gary Herbert approved the Utah State Board of Education’s requirements and recommendations for reopening schools in the state. As per the requirements, all Utah public schools must have reopening plans in place and posted online by August 1.

The plans must address:

  • Repopulating Schools (which includes communication and training, accommodating individual circumstances, enhanced environment hygiene & safety, and school schedules.)
  • Implementation of Mitigation Actions in School Settings (e.g., Classrooms, Transitions, Office Spaces, Transportation, Restrooms, Cafeterias)
  • Monitoring for Incidences
  • Containing Potential Outbreaks
  • Temporarily Reclosing (if necessary)

“We will be digitally meeting with local school leaders throughout the state shortly to provide tools for applying appropriate principles and levers to mitigate risk of spread in school-specific settings,” said State Superintendent of Public Instruction Sydnee Dickson in a statement. “We have innovative problem solvers working in our public schools and we will work with districts and charter schools as they create their plans to keep our students and staff safe this coming school year.”

Some of the requirements schools must implement include:

  • Education and training for faculty and staff on school’s protocol and action plans
  • A process for students and families and staff to identify as high risk to COVID-19 and have a plan in place for alternative learning arrangements if needed
  • An increased cleaning and hygiene regimen
  • Faculty and staff must wear face coverings when physical distancing is not feasible
  • Hand sanitizer, disinfecting wipes, soap and water must be readily available
  • A designated quarantine room to temporarily house students who are unable to return home

USBE has provided a handbook and template for schools to use while developing local plans. The board will update the handbook as further research, data, and resources become available. For updated information, visit www.schools.utah.gov/coronavirus.

About the Author

Yvonne Marquez is senior editor of Spaces4Learning. She can be reached at [email protected].

Featured

  • Q&A: How to Prevent Kitchen Grease Fires in Commercial Kitchens

    School cafeterias and university dining halls serve thousands of meals daily, relying on high-heat equipment like fryers, grills, and ovens. While these operations keep students fed, they also generate significant grease-laden vapors. Without proper controls, this grease becomes a silent fire threat. As a certified exhaust cleaning specialist and business coach who has helped hundreds of institutional facilities achieve NFPA 96 compliance, I emphasize that proactive grease management isn’t optional; it’s a core fire/life safety practice.

  • Texas A&M Opens First Building at Fort Worth Campus, Breaks Ground on Research Facility

    The Texas A&M University System marked a major milestone in the development of its Fort Worth campus by opening its first completed academic building and breaking ground on a second facility designed to expand research and industry collaboration.

  • Planning with Clarity: Using AI to Make Better Campus Decisions, Not Just Better Designs

    Higher education leaders are being asked to make increasingly high-stakes decisions about campus facilities amid greater uncertainty than ever before. Social and economic pressures, shifting enrollment, and evolving learning models compete with growing deferred maintenance needs to strain even the most robust infrastructure budgets.

  • CU-Lock Haven Receives $1.75M Gift for New Entrepreneurship, Media Center

    Commonwealth University-Lock Haven in Lock Haven, Penn., recently received a $1.75-million donation from entrepreneur and alumnus Nicholas Subich ’17, according to a university news release. The funds will go toward establishing the Nicholas Subich Center for Entrepreneurship and Media, a technology-driven hub for innovation and experiential learning.