Skip to main content
Add as a preferred source on Google

Kimball Introduces Modular Workplace Platform

  • By Matt Jones
  • 10/19/21

Furniture solutions provider Kimball recently launched a modular workplace platform that adds flexibility to any environment. EverySpace allows users to create their own workspace design to meet changing needs and work styles. The product was designed in partnership with CSD Studio.

The platform offers private and open plan applications, as well as desks, tables and screens, to offer a high degree of versatility and adaptability in size, both vertically and horizontally. A wide variety of configurations of storage, shelves, filing, and screens can accommodate every environment from focused and shared workspaces to collaborative and social ones. The products feature fixed and adjustable-height legs and an integrated wire management channel to keep the space uncluttered. Tiered landscapes add extra flexibility for ergonomic design and space division.

Kimball EverySpace
Photo Courtesy of Kimball

“EverySpace inspires designers and end-users to have a completely different visual respect for the workplace,” said Wendy Murray, Vice President of Brand Marketing for Kimball International. “As the needs and expectations of the physical workplace are changing, EverySpace is a complete, flexible offering that fosters belonging and allows people to feel connected with each other and the organization while facilitating performance and supporting well-being.”

More information about EverySpace is available on the company’s website.

About the Author

Matt Jones is senior editor of Spaces4Learning. He can be reached at [email protected].

Featured

  • University of Kentucky Reopens Scovell Hall

    The University of Kentucky recently reopened Scovell Hall, part of the Martin-Gatton College of Agriculture, Food and Environment (CAFE), following comprehensive renovations to the 120-year-old facility in Lexington, Ky., according to a news release.

  • Q&A: How to Prevent Kitchen Grease Fires in Commercial Kitchens

    School cafeterias and university dining halls serve thousands of meals daily, relying on high-heat equipment like fryers, grills, and ovens. While these operations keep students fed, they also generate significant grease-laden vapors. Without proper controls, this grease becomes a silent fire threat. As a certified exhaust cleaning specialist and business coach who has helped hundreds of institutional facilities achieve NFPA 96 compliance, I emphasize that proactive grease management isn’t optional; it’s a core fire/life safety practice.

  • Fayetteville State University Opens New College of Education Building

    Fayetteville State University (FSU) in Fayetteville, N.C., recently celebrated the opening of a new $69.3-million College of Education building, according to a university news release.

  • Purdue Fort Wayne Opens New Student Housing Complex

    Purdue University Fort Wayne (PFW) in Fort Wayne, Ind., recently held a ribbon-cutting ceremony for a new, 600-bed student housing complex on campus, according to a news release.