Giving Students a Safer Laboratory Environment

Safer Laboratory Environment

Greenheck helped to create a safer laboratory environment at the University of Cincinnati while also giving students a more professional space in which to experiment.

Ranked as one of America’s top public research universities, the University of Cincinnati has an enrollment of more than 42,000 students. Many of the university’s biology and chemistry students, as well as faculty, are engaged in important research projects. They spend a considerable amount of time in Rieveschl Hall, an eight-story science research and resource center. Rieveschl Hall was built in 1969 and has undergone extensive renovations to improve energy efficiency and functionality since 2009.

In 2011, the university began upgrading its laboratory exhaust ventilation system on the sixth and seventh floors of Rieveschl Hall and completed that project in the spring of 2012. The newly renovated organic laboratories feature multiple ventilated fume hoods that limit users’ exposure to hazardous material and allow students and researchers to conduct experiments in a safer laboratory environment similar to organic chemistry laboratories in the chemical industry.

Two Greenheck Vektor®-HS demand-based laboratory exhaust systems, with the capacity to move approximately 8,000 cfm, were selected for this project due to their reliable air performance and their ability to reduce energy costs.

The Greenheck systems installed at the University of Cincinnati are expected to significantly reduce energy costs when compared to more traditional variable volume laboratory exhaust systems that utilize bypass air dampers. Consulting Engineer Tom Crompton, director of mechanical engineering at Fosdick and Hilmer, endorses the Greenheck Vektor-HS laboratory exhaust systems based on their potential to reduce energy costs. “It was really good news when Greenheck introduced this product,” Crompton says. “The Vektor-HS has very good payback potential, and it’s ideal for a university laboratory environment where occupancy goes from max to zero every day and you need to be able to control the variable volume exhaust. The installation went very well.”

www.greenheck.com

This article originally appeared in the issue of .

Featured

  • Designing Third Spaces That Do What AI Can't

    In 2026, education is evolving faster than ever. With AI reshaping everything from lesson planning to personalized instruction, schools and universities are turning their attention to what AI can’t replicate: spaces that foster collaboration, community, and creativity.

  • UCF Modernizes College of Hospitality Management

    The University of Central Florida in Orlando, Fla., recently completed a major renovation effort for the Rosen College of Hospitality Management, according to a news release. The project modernized 77,600 square feet worth of academic classrooms, teaching labs, and collaborative spaces to support both students and faculty.

  • CU-Lock Haven Receives $1.75M Gift for New Entrepreneurship, Media Center

    Commonwealth University-Lock Haven in Lock Haven, Penn., recently received a $1.75-million donation from entrepreneur and alumnus Nicholas Subich ’17, according to a university news release. The funds will go toward establishing the Nicholas Subich Center for Entrepreneurship and Media, a technology-driven hub for innovation and experiential learning.

  • Phoenix School District Breaks Ground on New Prep Academy

    The Creighton Elementary School District near Phoenix, Ariz., recently broke ground on a campus replacement for Biltmore Preparatory Academy, according to a news release. The new space will allow the school to expand its enrollment by 50 percent for K–8 students and accommodate modern, collaborative learning styles.