Skip to main content
Add as a preferred source on Google

Texas A&M Dining Hall to Feature Automated Pizza Station

  • By Matt Jones
  • 02/10/22

Contract food service management provider Chartwells Higher Education announced this week that it is partnering with food automation company Picnic to provide an automated pizza assembly station to a college campus dining hall. The station at Texas A&M University in College Station, Texas, will be the first such product in the world on a university campus, according to a press release.

Benefits to the university include reducing potential food waste by up to 80 percent, improving food safety and handling, increased operational efficiency and freeing up dining hall staff members to attend to other duties.

“Picnic is incredibly happy to be partnering with Texas A&M as the first university to deploy the Picnic Pizza Station,” said Clayton Wood, CEO of Picnic and a Texas A&M alumnus. “As a former student, it makes it even nicer to see our station at home in Aggieland. Bringing the Picnic Pizza Station to Texas A&M is the first step of many innovations to come.”

According to the press release, the Picnic Pizza Station operates autonomously and provides a custom-made pizza for each order. The station loads the dough; applies sauce, cheese and other specified toppings; and loads them into the kitchen’s ovens. The Picnic station can create up to 100 pizzas per hour that can serve up to 400 people. The station was designed to increase productivity, decrease food waste and improve food safety.

"We've seen a significant increase in efficiency with the Picnic Pizza Station. What used to take three people now only requires one, which allows us to free people up to do other critical duties in the kitchen," said Marc Cruz, Chartwells Higher Education’s District Executive Chef.

About the Author

Matt Jones is senior editor of Spaces4Learning. He can be reached at [email protected].

Featured

  • UTampa Breaks Ground on STEM Academic Facility

    The University of Tampa in Tampa, Fla., recently broke ground on one of its largest academic facilities ever, according to a news release. The Dickey Science Innovation Center will measure 153,000 square feet and has a scheduled completion date of fall 2028.

  • Rhode Island Boarding School Completes Student Dorm Renovations

    St. George’s School in Middletown, R.I., recently announced the completion of a $26-million renovation project on Arden-Diman-Eccles Dormitory, according to a news release. The school partnered with Voith & Mactavish Architects (VMA) on the new space, which places a new focus on collaborative community spaces open to both boarding students and day students.

  • Philadelphia Middle School Facility Earns LEED Gold Certification

    The Alternative Middle Years (AMY) at James Martin Middle School in Philadelphia, Penn., recently received a LEED Gold certification from the U.S. Green Building Council, according to a news release. The School District of Pennsylvania partnered with KSS Architects on the project.

  • FGCU Breaks Ground on New Health Sciences Building

    Florida Gulf Coast University (FGCU) has launched construction on a major new academic facility that leaders say will reshape healthcare education in Southwest Florida for decades to come, according to university news.