AASA Issues Medicaid 101 Guide for Superintendents

Alexandria, Va. – AASA's "Healthy Schools Campaign" has issued a valuable guide on Medicaid, which, together with CHIP, covers nearly 46 million children in the United States. For decades, Medicaid has paid for eligible school health services, including IEPs. It provides a sustainable source of revenue for a wide variety of school-based health and behavioral health services - nursing, mental health, physical and speech therapy, optometry, dental care, and nutrition

Children are eligible to get their health insurance through Medicaid or CHIP based on family income or unique health care needs (e.g., a disability or serious mental illness), or if they are in foster care. Coverage is provided up to the age of 21. 

Check out this useful guide.  If your district isn't paying attention to Medicaid, you are overlooking an important asset in the struggle to help your students.

Featured

  • Montclair State University Starts Construction on $120M STEM Building

    Montclair State University in Montclair, N.J., recently broke ground on a new $120-million Interdisciplinary Science Building, according to university news. The university partnered with HoK Architects for the project’s design, and it’s scheduled to open in time for the 2028–29 academic year.

  • Hawaii Elementary School Reopens Following $25M Campus Modernization

    Haʻaheo Elementary School in Hilo, Hawaii, has reopened to students following a three-year, $25-million campus modernization and expansion project that significantly increases the school's instructional space while preserving one of the island's oldest educational institutions, according to local news.

  • University of Pennsylvania Releases Design of Future Physical Sciences Building

    The University of Pennsylvania (Penn) in Philadelphia, Penn., recently released renderings of an upcoming 350,000-square-foot Physical Sciences Building, according to news release. The facility was designed by CO Architects and will unite the university’s departments of Physics and Astronomy, Mathematics, and Earth and Environmental Science.

  • Q&A: How to Prevent Kitchen Grease Fires in Commercial Kitchens

    School cafeterias and university dining halls serve thousands of meals daily, relying on high-heat equipment like fryers, grills, and ovens. While these operations keep students fed, they also generate significant grease-laden vapors. Without proper controls, this grease becomes a silent fire threat. As a certified exhaust cleaning specialist and business coach who has helped hundreds of institutional facilities achieve NFPA 96 compliance, I emphasize that proactive grease management isn’t optional; it’s a core fire/life safety practice.