Skip to main content
Add as a preferred source on Google

OSU to Start Construction on Central Market Place

  • By Matt Jones
  • 04/20/23

Oklahoma State University in Stillwater, Okla., recently announced that construction will soon begin on a new campus dining facility. Citing outdated facilities and student feedback on social media, the university will replace the existing Kerr-Drummond dining complex with Central Marketplace, a 31,000-square-foot facility with four dining options and a capacity for about 300 guests, according to a news release. The project will cost about $22 million.

“We get a lot of feedback about dining on social media, and we really listen to what the students are saying and try to put a lot of thought into these concepts based on feedback that we’ve received,” said Student Union Marketing assistant director Debbie Shotwell.

Dining options available in Central Market Place will include:

  • Byte: A restaurant with a “ghost kitchen” concept that will serve a diverse, rotating menu. Guests will place their orders via kiosk or mobile app, and the meal will be prepped behind closed doors and delivered through a wall of lockers.
  • Caribou Coffee: The franchise will serve traditional and specialty coffee drinks, as well as bakery items.
  • 405 Deli: The sandwich shop will move from the existing Kerr-Drummond dining complex into the new dining facility to serve salads and gourmet sandwiches.
  • 1890 Market: The market will serve as a rebranding of the university’s on-campus convenience store in Kerr-Drummond. It will provide items like groceries, snacks, necessities, and grab-and-go items, according to the university news release.

Central Market Place has an estimated completion date of fall 2024. After construction is finished, the university plans to demolish Kerr-Drummond to make room for student parking.

About the Author

Matt Jones is senior editor of Spaces4Learning. He can be reached at [email protected].

Featured

  • UTampa Breaks Ground on STEM Academic Facility

    The University of Tampa in Tampa, Fla., recently broke ground on one of its largest academic facilities ever, according to a news release. The Dickey Science Innovation Center will measure 153,000 square feet and has a scheduled completion date of fall 2028.

  • Rhode Island Boarding School Completes Student Dorm Renovations

    St. George’s School in Middletown, R.I., recently announced the completion of a $26-million renovation project on Arden-Diman-Eccles Dormitory, according to a news release. The school partnered with Voith & Mactavish Architects (VMA) on the new space, which places a new focus on collaborative community spaces open to both boarding students and day students.

  • Philadelphia Middle School Facility Earns LEED Gold Certification

    The Alternative Middle Years (AMY) at James Martin Middle School in Philadelphia, Penn., recently received a LEED Gold certification from the U.S. Green Building Council, according to a news release. The School District of Pennsylvania partnered with KSS Architects on the project.

  • FGCU Breaks Ground on New Health Sciences Building

    Florida Gulf Coast University (FGCU) has launched construction on a major new academic facility that leaders say will reshape healthcare education in Southwest Florida for decades to come, according to university news.