Skip to main content
Add as a preferred source on Google

Columbus State Breaks Ground for New Culinary Arts Center

  • 09/13/18

A new culinary arts center is in the works at Columbus State Community College in Columbus, OH. The new Mitchell Hall development will serve as a gateway to the college and as an innovative space for students studying hospitality and culinary arts.

The 80,000-square-foot building will feature several teaching kitchens, a functional bakery, spaces for dining and socializing, gardens, classrooms, and a large multipurpose outdoor space. Mitchell Hall is being designed as a space to foster collaboration and socialization among students, and as a space that will work to address issues like nutrition and food insecurity within the community.

Columbus State Culinary Arts

Ground was broken for the facility in late June 2018. The building will be completed sometime in 2019 with an overall cost of $33 million.

Featured

  • DLR Group Hires Three for Higher Education Practice

    Integrated design firm DLR Group recently announced that it has brought three new hires on board to help shape its higher education practice in California and the northeast, according to a press release.

  • California District Opens New Robotics Center

    The Fremont Union High School District (FUHSD) in Cupertino, Calif., recently held a Grand Opening ceremony for a new, district-wide Robotics Center, according to a news release. The 14,500-square-foot facility was designed by Quattrocchi Kwok Architects (QKA); Landmark Constructors served as the builder and Blach Construction as general construction manager.

  • Nashville Elementary School Receives LEED Gold Certification

    Goodlettsville Elementary School, part of Metro Nashville Public Schools in Nashville, Tenn., recently achieved LEED Gold Certification from the U.S. Green Building Council (USGBC), according to a news release. The 81,750-square-foot school opened in 2023 and was designed by Goodwyn Mills Cawood (GMC).