Add as a preferred source on Google

OSU to Start Construction on Central Market Place

  • By Matt Jones
  • 04/20/23

Oklahoma State University in Stillwater, Okla., recently announced that construction will soon begin on a new campus dining facility. Citing outdated facilities and student feedback on social media, the university will replace the existing Kerr-Drummond dining complex with Central Marketplace, a 31,000-square-foot facility with four dining options and a capacity for about 300 guests, according to a news release. The project will cost about $22 million.

“We get a lot of feedback about dining on social media, and we really listen to what the students are saying and try to put a lot of thought into these concepts based on feedback that we’ve received,” said Student Union Marketing assistant director Debbie Shotwell.

Dining options available in Central Market Place will include:

  • Byte: A restaurant with a “ghost kitchen” concept that will serve a diverse, rotating menu. Guests will place their orders via kiosk or mobile app, and the meal will be prepped behind closed doors and delivered through a wall of lockers.
  • Caribou Coffee: The franchise will serve traditional and specialty coffee drinks, as well as bakery items.
  • 405 Deli: The sandwich shop will move from the existing Kerr-Drummond dining complex into the new dining facility to serve salads and gourmet sandwiches.
  • 1890 Market: The market will serve as a rebranding of the university’s on-campus convenience store in Kerr-Drummond. It will provide items like groceries, snacks, necessities, and grab-and-go items, according to the university news release.

Central Market Place has an estimated completion date of fall 2024. After construction is finished, the university plans to demolish Kerr-Drummond to make room for student parking.

About the Author

Matt Jones is senior editor of Spaces4Learning. He can be reached at [email protected].

Featured

  • Los Angeles City College Breaks Ground on New Administration, Workforce Building

    Los Angeles City College (LACC) in Los Angeles, Calif., recently broke ground on a new $72-million administrative facility, according to a news release. The Cesar Chavez Administration and Workforce Building will stand four stories, cover 67,230 square feet, and play home to a wide variety of the school’s educational and administrative services.

  • Empowering People Through Smart, Sustainable Campuses

    Sustainability is facing increasing scrutiny, with some questioning its costs and priorities. Yet for universities, it remains an essential driver of resilience, operational efficiency and long-term competitiveness. At the same time, there is a growing recognition that sustainable transformation is not just about reducing energy consumption and emissions to comply with tightening regulations ‒ it’s about creating vibrant, comfortable environments where people can thrive, innovate and connect. For university leadership, this is a complex balancing act, with rising energy costs and limited budgets only adding to the challenge.

  • concentric silhouettes of a human head

    How Physical Space Shapes the Mind: Designing for Better Learning Outcomes

    Research in environmental psychology and neuroscience increasingly suggests that the way a room is designed can influence memory, focus, or even a student's sense of belonging.

  • South Texas K–12 District Debuts Region’s First Electric Bus Fleet

    The Valley View Independent School District in Pharr, Texas, recently announced a partnership with Highland Electric Fleets to launch the district’s—and the region’s—first fleet of all-electric school buses, according to a news release.

Digital Edition